Deep Kitchen Cleaning strips grease and grime from every surface in the kitchen. Kitchen Extractor Deep Cleaning is a separate, specialist job covering the canopy, filters, grease traps and ducting. Book one or book both — each is priced as its own commercial-rate job.
These are genuinely different jobs, done with different equipment and different methods — so we price and book them separately. Many commercial kitchens need both, and it's often most efficient to have us do them back to back.
SERVICE 1
A thorough, top-to-bottom deep clean of the kitchen itself. We degrease and sanitise every food-contact and high-touch surface — the job that gets a kitchen genuinely hygienic rather than just tidy.
SERVICE 2
FIRE SAFETY
A separate, specialist job in its own right. Grease builds inside extractor systems out of sight, and it's one of the leading causes of commercial kitchen fires. This is the deep clean that removes it properly — not a wipe-down of the visible canopy.
Prices shown are indicative commercial rates. Larger kitchens, extended duct runs and multi-canopy systems are confirmed after a quick site survey.
A kitchen can look spotless and still be a fire risk. The grease that causes most commercial kitchen fires sits inside the extractor system — in the filters, the canopy and the ducting — where nobody sees it. Our two services tackle both halves of the problem.
Service 1 — Deep Kitchen Cleaning
Every visible surface degreased, descaled and sanitised, from worktops and unit fronts to splashbacks, sinks and floors.
Service 2 — Extractor Deep Clean
Canopy, filters, grease traps and accessible ducting stripped of accumulated grease to cut fire risk and restore airflow.
Book separately, or back to back
Each is a standalone job with its own price. Book both in the same visit and we'll schedule them together to save you disruption.
Food-safe products
COSHH-compliant, out-of-hours available
From restaurant and café back-of-house to managed residential properties — both services are available at commercial rates.
Back-of-house kitchen deep cleans and scheduled extractor cleaning, run out of hours so service isn't interrupted.
Multi-kitchen and multi-canopy extractor systems cleaned on a planned maintenance schedule with documented records.
Large catering kitchens deep cleaned during holidays and closures, with DBS-checked staff and safe, food-grade products.
Deep kitchen cleans for end of tenancy, pre-sale or a long-overdue reset — plus residential extractor cleaning where it's accessible.
Common questions about our two separate kitchen services.
Get an instant estimate for deep kitchen cleaning, extractor cleaning, or both as separate jobs — commercial rates, no hidden fees.